Restaurants and Cafes
Modern Australian Cuisine using a locavore philosophy. Chef Dan Moss is creating a savvy and modern focus to the Clare Valley's untapped culinary potential at Terroir Auburn.
Terroir offers a lunch service on weekends, quality vino by the glass, local beer & cocktails.
Lunch on weekends starting 12 noon till 4pm.
Dinner Wednesday to Saturday from 6pm
Main North Road
AUBURN SA 5451
Ph: (08) 8849 2509
Email: [email protected]
Facilities
Opening Hours:
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